No Thar Rashmi photo yet
Taste & texture
- Acidity
- high
How to spot it
- Weight
Harvest & storage
- Harvest
Origin & family
Where Thar Rashmi began
Recorded origin
India
Field notes
- Soluble solids (°Brix)
- 70.2 °Brix
region: IN
icar-ciah.org ↗Context & source
- /observation/unit
- degBrix
- /observation/region
- IN
- /observation/method
- measured
Original source notes
- weight
- 25 g · Indiaicar-ciah.org ↗
- brix
- 70.2 °Brix · Indiaicar-ciah.org ↗
- acidity
- high · Indiaicar-ciah.org ↗
- season timing
- mid · Gujaratresearchgate.net ↗