No Sweeten photo yet
Taste & texture
- Firmness
- firm
- Juiciness
- juicy
- Flavour
- sweet to sub-acid in flavor, more tangy than sugary
How to spot it
- Skin
- Ripe skin colour red
- Flesh
- orange
- Shape
- oval
Harvest & storage
- Harvest
- kind
- harvest
- months
- 3, 4, 5, 6, 7, 8, 9, 10
- region
- NZ-NTL
- timing
- basis
- calendar
- country code
- NZ
region: NZ-NTL
patents.google.com ↗Context & source
- /details/observations/3/value/region
- NZ-NTL
- /details/observations/3/value/country code
- NZ
- Ripening
- a slightly softening is detectible as fruit reach harvest maturity, and further softening occurs prior to being eating ready
region: NZ-NTL
patents.google.com ↗Context & source
- /observation/region
- NZ-NTL
- /observation/method
- registry_description
Origin & family
Where Sweeten began
Recorded origin
Northland
New Zealand
Field notes
Original source notes
- shape
- oval · Northland Regionpatents.google.com ↗
- weight
- 66.5 g · Northland Regionpatents.google.com ↗
- skin colour ripe
- red · Northland Regionpatents.google.com ↗
- flesh colour
- orange · Northland Regionpatents.google.com ↗
- texture
- firm, juicy · Northland Regionpatents.google.com ↗
- flavour notes
- sweet to sub-acid in flavor, more tangy than sugary · Northland Regionpatents.google.com ↗
- ripeness cue
- a slightly softening is detectible as fruit reach harvest maturity, and further softening occurs prior to being eating ready · Northland Regionpatents.google.com ↗
Harvest calendar · Northland Region
- kind
- harvest
- months
- 3, 4, 5, 6, 7, 8, 9, 10
- region
- NZ-NTL
- timing
- basis
- calendar
- country code
- NZ