No Sari Intan 48 photo yet
Taste & texture
- Sweetness
- very high
region: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/region
- ID-KR
- /observation/method
- research_paper
- Scent
- Sangat harum
region: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/region
- ID-KR
- /observation/method
- research_paper
- Firmness
- soft
region: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/region
- ID-KR
- /observation/method
- research_paper
How to spot it
- Flesh
- white, yellow
region: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/region
- ID-KR
- /observation/method
- research_paper
- Shape
- round, oval
region: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/region
- ID-KR
- /observation/method
- research_paper
- Weight
Separate reported measurements; these do not establish a typical range.
39.9–44.7 gregion: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/unit
- g
- /observation/region
- ID-KR
- /observation/method
- research_paper
55.8–63.4 gregion: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/unit
- g
- /observation/region
- ID-KR
- /observation/method
- research_paper
Origin & family
Where Sari Intan 48 began
Recorded origin
Indonesia
- Institution
- Balai Penelitian Tanaman Buah Tropika
- Crossed
- 2002
Sari Intan 48’s family
3 varieties · 2 recorded linksArrows follow parents → children
This variety
Sari Intan 48
Indonesia
Drag to explore. Select a variety for its recorded relationships.
Field notes
- Soluble solids (°Brix)
Separate reported measurements; these do not establish a typical range.
19–19.5 degBrixregion: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/unit
- degBrix
- /observation/region
- ID-KR
- /observation/method
- research_paper
20.4–20.8 degBrixregion: ID-KR
repository.pertanian.go.id ↗Context & source
- /observation/unit
- degBrix
- /observation/region
- ID-KR
- /observation/method
- research_paper
Original source notes
- flesh colour
- white, yellow · Riau Islandsrepository.pertanian.go.id ↗
- sweetness
- very high · Riau Islandsrepository.pertanian.go.id ↗
- texture
- soft · Riau Islandsrepository.pertanian.go.id ↗
- aroma
- Sangat harum · Riau Islandsrepository.pertanian.go.id ↗
- shape
- round, oval · Riau Islandsrepository.pertanian.go.id ↗
- weight
- 39.9–44.7 g · Riau Islandsrepository.pertanian.go.id ↗
- brix
- 19–19.5 °Brix · Riau Islandsrepository.pertanian.go.id ↗
- weight
- 55.8–63.4 g · Riau Islandsrepository.pertanian.go.id ↗
- brix
- 20.4–20.8 °Brix · Riau Islandsrepository.pertanian.go.id ↗