Nectarinevariety
Cakerumba
An aromatic, crunchy, firm nectarine.
No photo of Cakerumba yet
Origin · Elne, France
No Cakerumba photo yet
Taste & texture
- Scent
- aromatic
- Firmness
- firm
- Bite
- crunchy
How to spot it
- Weight
- Fruit weight120-130 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Harvest
- ripens 4-30 Aug. in Pyrénées-Orientales Dept., France.
Origin & family
Where Cakerumba began
Recorded origin
Elne
France
Family tree
Loading recorded relationships…
Field notes
- Soluble solids (°Brix)
- 15-16 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
ripens 4-30 Aug. in Pyrénées-Orientales Dept., France.Measurements
- Fruit weight (g)
- 120-130
- Soluble solids (°Brix)
- 15-16
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.