Hortgem Wha
Also known as K2E5
K2E5
A sweet, aromatic kiwiberry crossed in 1987 and selected in 1998.
No photo of Hortgem Wha yet
Origin · Auckland, New Zealand
No Hortgem Wha photo yet
Taste & texture
- Sweetness
- sweet
- Scent
- aromatic
How to spot it
- Weight
- Fruit weight8.5 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Storage
- stores 5 weeks at 0 °C
- Harvest
- matures late February to early March in Te Puke, New Zealand.
Origin & family
Where Hortgem Wha began
Recorded origin
Auckland
New Zealand
- Institution
- HortResearch
- Crossed
- 1987
- Selected
- 1998
Family tree
Loading recorded relationships…
Field notes
- Soluble solids (°Brix)
- 17 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
- ripeness cue
- Skin color change during ripening.— Medium green · New Zealandpatents.google.com ↗
Harvest
matures late February to early March in Te Puke, New Zealand.Measurements
- Fruit weight (g)
- 8.5
- Soluble solids (°Brix)
- 17
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.