Applevariety

Tsugaru

A dessert apple with cream flesh and whitish-yellow skin, round-conical in shape, raised in 1930 and introduced in 1975; sweet, juicy and firm. Picked in late October.

Origin · Aomori Apple Experiment Station, Japan

Released 1975

Taste & texture

Sweetness
sweet
Firmness
firm
Juiciness
juicy
Used for
Dessert apple

How to spot it

Weight
300 g

region: JP-02 · Aomori Prefecture

pref.aomori.lg.jp ↗
Context & source
/observation/unit
g
/observation/region
JP-02
/observation/source scope
Aomori Prefecture
/observation/method
extension_description

Harvest & storage

Harvest
kind
harvest
months
9
region
JP-02
timing
basis
calendar
country code
JP
source scope
Aomori Prefecture

region: JP-02 · Aomori Prefecture

pref.aomori.lg.jp ↗
Context & source
/details/observations/1/value/region
JP-02
/details/observations/1/value/country code
JP
/details/observations/1/value/source scope
Aomori Prefecture

Origin & family

Where Tsugaru began

Recorded origin

Aomori Apple Experiment Station

Japan

Released
1975

Family tree

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Field notes

Original source notes
weight
300 g · Aomori Prefecture · Aomori Prefecturepref.aomori.lg.jp ↗
Fruit & tree
father to
Michinoku
mother to
Meku
parentage
Golden Delicious x Unknown
Harvest calendar · Aomori Prefecture
kind
harvest
months
9
region
JP-02
timing
basis
calendar
country code
JP
source scope
Aomori Prefecture

Other apple varieties

Sources 5

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