Applevariety

Scotch Bridget

Also known as White Calville

White Calville

A cooking apple with white flesh and green-yellow skin, conical in shape; mildly tart and soft. Picked in early October.

Origin · Scotland

Taste & texture

Acidity
subacid
Firmness
soft
Used for
Culinary apple

How to spot it

Skin
Surface colour RedBackground colour Green yellowSurface colour coverage high-very high
Flesh
White
Shape
Conical
Size
mediumWidth 70.00 mmHeight 57.00 mm

Origin & family

Where Scotch Bridget began

Recorded origin

Scotland

United Kingdom

Field notes

Original source notes
Fruit & tree
size
medium
type
Culinary
shape
Conical
width
70.00 mm
height
57.00 mm
ribbing
medium
firmness
soft
synonyms
White Calville
over colour
Red
flesh colour
White
ground colour
Green yellow
over colour amount
high-very high
Sources 3

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