No NY109 photo yet
Taste & texture
- Firmness
- firm
Harvest & storage
- Harvest
- ripens early to mid-October in Geneva, NY.
Origin & family
Where NY109 began
- Crossed
- 1997
Field notes
- Soluble solids (°Brix)
- 13.1-17.4 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
ripens early to mid-October in Geneva, NY.Measurements
- Soluble solids (°Brix)
- 13.1-17.4
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.