Applevariety
Miskolci Kormos
A dessert apple with yellowish flesh and green-yellow skin, round-conical in shape; sweet, mildly tart and firm. Picked in early October.
Taste & texture
- Sweetness
- sweet
- Acidity
- subacid
- Firmness
- firm
- Flavour
- subacid, slightly sweet
- Used for
- Dessert apple
How to spot it
- Skin
- Surface colour a little russet base and apex and on bodySkin texture toughBackground colour yellowish green
- Flesh
- creamy white
- Shape
- tall, truncate-conic to rectangular, convex to straight
- Size
- mediumFruit width 53-62 mmFruit height 52-59 mm
- Appearance
- Surface ridges ribbed at eye and on bodyRusset pattern slightly dotted
Origin & family
Field notes
Original source notes
Fruit & tree
- flavour
- subacid, slightly sweet
- ribbing
- ribbed at eye and on body
- fruit size
- medium
- fruit shape
- tall, truncate-conic to rectangular, convex to straight
- fruit width
- 53-62 mm
- over colour
- a little russet base and apex and on body
- russet type
- slightly dotted
- flesh colour
- creamy white
- fruit height
- 52-59 mm
- skin texture
- tough
- flesh texture
- firm, fine
- ground colour
- yellowish green
Photos
National Fruit Collection, BrogdaleUK Open Government Licence v2.0 Whole and cut, from the UK National Fruit Collection.