Applevariety
Marie-Madeleine
A dessert apple with greenish flesh and green-yellow skin, truncate-conical in shape; crisp. Picked in late October.
Taste & texture
- Bite
- crisp-very crisp
- Texture
- Flesh grain coarse
- Used for
- Dessert apple
How to spot it
- Skin
- Background colour Green yellow
- Flesh
- Greenish
- Shape
- Truncate conical
- Size
- medium
- Appearance
- low-mediumSurface ridges weak
Origin & family
Field notes
Original source notes
Fruit & tree
- size
- medium
- type
- Dessert
- shape
- Truncate conical
- crunch
- crisp-very crisp
- russet
- low-medium
- ribbing
- weak
- coarseness
- coarse
- flesh colour
- Greenish
- ground colour
- Green yellow
Photos
National Fruit Collection, BrogdaleUK Open Government Licence v2.0 Whole and cut, from the UK National Fruit Collection.