Applevariety

Iron Pin

A cooking apple with greenish flesh and green skin, oblong in shape; mildly tart and firm. Picked in late October.

Taste & texture

Acidity
subacid
Firmness
firm
Texture
Flesh grain fine
Used for
Culinary apple

How to spot it

Skin
Skin greasiness MediumSurface colour BrownBackground colour Green
Flesh
Greenish
Shape
Oblong
Size
mediumWidth 60.00 mmHeight 52.50 mm

Origin & family

Field notes

Original source notes
Fruit & tree
size
medium
type
Culinary
shape
Oblong
width
60.00 mm
height
52.50 mm
russet
very low
ribbing
medium
firmness
firm
coarseness
fine
greasiness
Medium
over colour
Brown
flesh colour
Greenish
ground colour
Green
Sources 3

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