Applevariety

Grosse Saulette

A cooking apple with white flesh and yellow skin, narrow conical in shape; tart and firm. Picked in late October.

Taste & texture

Acidity
acid
Firmness
firm
Used for
Culinary apple

How to spot it

Skin
Surface colour RedBackground colour YellowSurface colour coverage low
Flesh
White
Shape
Narrow conical
Size
mediumWidth 57.00 mmHeight 51.00 mm

Origin & family

Field notes

Original source notes
Fruit & tree
size
medium
type
Culinary
shape
Narrow conical
width
57.00 mm
height
51.00 mm
russet
low
ribbing
medium
parentage
Grosse Saulette x Unknown
over colour
Red
flesh colour
White
ground colour
Yellow
over colour amount
low
Sources 3

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