Applevariety
Goldjon
A dessert apple with white flesh and yellow skin, oblong-conical in shape; sweet, juicy and crisp. Picked in early October.
Origin · Turin University, Italy
Taste & texture
- Sweetness
- sweet
- Bite
- crisp
- Juiciness
- juicy
- Used for
- Dessert apple
Origin & family
Where Goldjon began
Recorded origin
Turin University
Italy
Goldjon’s family
5 varieties · 4 recorded linksArrows follow parents → children
This variety
Goldjon
Turin University, Italy
Photo: National Fruit Collection, Brogdale · UK Open Government Licence v2.0
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Field notes
Original source notes
Other apple varieties
Photos
National Fruit Collection, BrogdaleUK Open Government Licence v2.0 Whole and cut, from the UK National Fruit Collection.