Applevariety
Fraise de Buhler
A dessert apple with white flesh and whitish-yellow skin, flat in shape; mildly tart and firm. Picked in mid-October.
Taste & texture
- Acidity
- subacid
- Firmness
- firm
- Flavour
- subacid
- Used for
- Dessert apple
How to spot it
- Skin
- Surface colour red dots and stripesSkin texture greasyBackground colour yellow-green
- Flesh
- greenish white
- Shape
- flat, truncate-conic, convex
- Size
- largeFruit width 77 mmFruit height 60 mm
- Appearance
- Surface ridges ribbed at eye, prominent ribs on bodyRusset pattern light netted russet and russet dots
Origin & family
Field notes
Original source notes
Fruit & tree
- flavour
- subacid
- ribbing
- ribbed at eye, prominent ribs on body
- fruit size
- large
- fruit shape
- flat, truncate-conic, convex
- fruit width
- 77 mm
- over colour
- red dots and stripes
- russet type
- light netted russet and russet dots
- flesh colour
- greenish white
- fruit height
- 60 mm
- skin texture
- greasy
- flesh texture
- firm, fine
- ground colour
- yellow-green
Photos
National Fruit Collection, BrogdaleUK Open Government Licence v2.0 Whole and cut, from the UK National Fruit Collection.