Applevariety

Clydeside

A cooking apple with white flesh and green-yellow skin, truncate-conical in shape; soft. Picked in mid-September.

Taste & texture

Firmness
soft
Texture
Flesh grain medium-coarse
Used for
Culinary apple

How to spot it

Skin
Surface colour BrownBackground colour Green yellowSurface colour pattern striped
Flesh
White
Shape
Truncate conical
Size
largeWidth 75.00 mmHeight 56.00 mm

Origin & family

Field notes

Original source notes
Fruit & tree
size
large
type
Culinary
shape
Truncate conical
width
75.00 mm
height
56.00 mm
russet
very low
ribbing
medium
firmness
soft
coarseness
medium-coarse
over colour
Brown
flesh colour
White
ground colour
Green yellow
over colour pattern
striped
Sources 3

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