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Taste & texture
- Firmness
- firm
- Bite
- crisp
- Juiciness
- juicy
Harvest & storage
- Storage
- stores for 3 months in controlled atmosphere.
- Harvest
- acidity high, 7.9 g/l malic acid, at harvest
Origin & family
Where ASFARI began
- Crossed
- 1997
Family tree
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Field notes
- Soluble solids (°Brix)
- 12.1 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
acidity high, 7.9 g/l malic acid, at harvestMeasurements
- Soluble solids (°Brix)
- 12.1
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.