Redcurrantvariety
Jonkheer van Tets
Also known as Йонкер Ван Тетс
Йонкер Ван Тетс
Origin · The Netherlands
Released 1941
Taste & texture
- Flavour
- säuerlich, aromatisch
- Used for
- Redcurrant
How to spot it
- Size
- large
Origin & family
Where Jonkheer van Tets began
Recorded origin
The Netherlands
Netherlands
- Released
- 1941
Family tree
Loading recorded relationships…
Field notes
- Soluble solids (°Brix)
- 10.5–10.9 degBrix
region: PL
zdr.cdr.gov.pl ↗Context & source
- /observation/unit
- degBrix
- /observation/region
- PL
- /observation/method
- measured
Original source notes
- size
- large · Germanybundessortenamt.de ↗
- flavour notes
- säuerlich, aromatisch · Germanybundessortenamt.de ↗
- uses
- fresh · South Savojukuri.luke.fi ↗
- weight
- 0.742–0.868 g · Polandzdr.cdr.gov.pl ↗
- brix
- 10.5–10.9 °Brix · Polandzdr.cdr.gov.pl ↗
Photos

Jonathan BillingerCC BY-SA 2.0 Redcurrant 'Jonkheer van Tets' A week away from picking in mid-July 2009.