Plumvariety
Winesour
A cooking plum with purple-red or violet-blue skin, oval in shape and semi-freestone or clingstone; mildly tart, juicy, firm and astringent. Picked in mid-September.
No photo of Winesour yet
No Winesour photo yet
Taste & texture
- Acidity
- subacid
- Firmness
- firm
- Juiciness
- juicy
- Flavour
- astringent
- Used for
- Culinary plum