Plumvariety
Blue Prolific
A cooking plum with dark-blue skin, oval in shape, semi-freestone, introduced in 1875; sweet, mildly tart, juicy and firm. Picked in late August to early September.
No photo of Blue Prolific yet
Origin · Sawbridgeworth, Herts.
Released 1875
No Blue Prolific photo yet
Taste & texture
- Sweetness
- sweet
- Acidity
- subacid
- Firmness
- firm
- Juiciness
- juicy
- Used for
- Culinary plum
Origin & family
Where Blue Prolific began
Recorded origin
Sawbridgeworth, Herts.
- Released
- 1875