Plumvariety
Apricot Gage
A cooking plum with yellow-green or purple-red skin, oval in shape and freestone; sweet, juicy, firm and rich. Picked in late August-early September.
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Origin · Honeybourne district of Worcestershire
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Taste & texture
- Sweetness
- sweet
- Firmness
- firm
- Juiciness
- juicy
- Flavour
- rich
- Used for
- Culinary plum
Origin & family
Where Apricot Gage began
Recorded origin
Honeybourne district of Worcestershire