No NJ361 photo yet
Taste & texture
- Firmness
- firm
How to spot it
- Weight
- Fruit weight180-280 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Harvest
- ripens 28 July to 12 Aug. in Cream Ridge, NJ.
Origin & family
Where NJ361 began
Recorded origin
United States
Field notes
- Soluble solids (°Brix)
- 14.9 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
ripens 28 July to 12 Aug. in Cream Ridge, NJ.Measurements
- Fruit weight (g)
- 180-280
- Soluble solids (°Brix)
- 14.9
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.