No BALDUT photo yet
Taste & texture
- Flavour
- Tatlı
How to spot it
- Size
- medium
Harvest & storage
- Harvest
Origin & family
Where BALDUT began
- Institution
- Malatya Meyvecilik Araştırma Enstitüsü Müdürlüğü
Field notes
Original source notes
- size
- medium · Turkeytarimorman.gov.tr ↗
- flavour notes
- Tatlı · Turkeytarimorman.gov.tr ↗
- season timing
- mid · Turkeytarimorman.gov.tr ↗