Mangovariety
R10/8
A juicy, firm mango.
No photo of R10/8 yet
Origin · Katherine, Northern Territory, Australia
No R10/8 photo yet
Taste & texture
- Firmness
- firm
- Juiciness
- juicy
How to spot it
- Weight
- Fruit weight350-430 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Storage
- stores ∼12 d at ambient temperatures, susceptibility to bruising slight.
- Harvest
- matures early, variable, 1-20 Oct. 2016
Origin & family
Where R10/8 began
Recorded origin
Katherine, Northern Territory
Australia
Field notes
- Soluble solids (°Brix)
- 14 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
matures early, variable, 1-20 Oct. 2016Measurements
- Fruit weight (g)
- 350-430
- Soluble solids (°Brix)
- 14
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.