Mangovariety

Pusa Peetamber

Pusa Peetamber is a juicy mango with apricot-yellow skin, a red shoulder blush and a relatively high pulp-to-fruit ratio.

No photo of Pusa Peetamber yet

Released 2021

MangoFruit

No Pusa Peetamber photo yet

How to spot it

Skin
apricot-yellow peel with red shoulders

Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.

iari.res.in ↗
Context & source

ICAR-IARI Pusa Peetamber cultivar characteristics, released 2021; source explicitly identifies peel. No ripeness stage or observation site is stated.

Interpretation reference ↗

/details/observations/0/value/0/scope
Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.
Weight
Fruit size as reported (g)
215 g

Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.

iari.res.in ↗
Context & source

IARI cultivar Characteristics field reports fruit size in grams; do not convert to a mean unless the text says average.

Interpretation reference ↗

/details/observations/0/value/0/scope
Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.

Harvest & storage

Storage
Shelf life at room temperature
5–6 days

conditions: at room temperature

iari.res.in ↗
Context & source

Exact source range at room temperature; evaluation method and ripeness are not stated.

Interpretation reference ↗

/details/observations/0/value/0/scope
Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.
/interpretation/context
conditions: at room temperature

Origin & family

Where Pusa Peetamber began

Released
2021

Pusa Peetamber’s family

5 varieties · 4 recorded linksArrows follow parents → children

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This variety

Pusa Peetamber

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Field notes

Soluble solids (°Brix)
Total soluble solids
18.8 °Brix

Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.

iari.res.in ↗
Context & source

ICAR-IARI Pusa Peetamber cultivar characteristics, released 2021; source-reported total soluble solids. No sample size, ripeness stage, or test method stated.

Interpretation reference ↗

Original record: 18.8 °Brix

/details/observations/0/value/0/scope
Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.
Original source notes
iari card observations
scope
Values from this institutional cultivar card; growing and storage conditions are incompletely specified. TSS is not a measured sugar percentage or a nutrition label.
traits
color
apricot-yellow peel with red shoulders
Fruit weight (g)
215, 215
pulp percent
73
tss
18.8 °Brix
maturity days from flowering
140
shelf life days room temperature
5, 6

Other mango varieties

Sources 2

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