Mandarinvariety

UFGlow

A sweet, juicy, firm mandarin selected in 2010.

No photo of UFGlow yet

MandarinFruit

No UFGlow photo yet

Taste & texture

Sweetness
sweet
Firmness
firm
Juiciness
juicy

How to spot it

Seeds & stone
seedless

Harvest & storage

Harvest
harvest season mid-October–November in Gainesville, 4 weeks earlier in Indian River district

Origin & family

Where UFGlow began

Selected
2010

Field notes

Soluble solids (°Brix)
8-9 °Brix

Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.

journals.ashs.org ↗
Context & source
/details/observations/1/value/soluble solids brix/scope
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
/details/observations/1/value/soluble solids brix/observations/0/qualifier
as_reported
Original source notes
Harvestharvest season mid-October–November in Gainesville, 4 weeks earlier in Indian River district
Measurements
Fruit weight (g)
120
Soluble solids (°Brix)
8-9

Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.

Sources 1

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