Mandarinvariety
Amakusa
Also known as 天草 +1
天草 · カンキツ口之津16号
A sweet, juicy, soft mandarin crossed in 1982.
No photo of Amakusa yet
Origin · 長崎県南高来郡口之津町
No Amakusa photo yet
Taste & texture
- Sweetness
- sweet
- Firmness
- soft
- Juiciness
- juicy
How to spot it
- Weight
- Fruit weight230 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Harvest
- ripens late December to February.
Origin & family
Where Amakusa began
Recorded origin
長崎県南高来郡口之津町
Japan
- Crossed
- 1982
Family tree
Loading recorded relationships…
Field notes
- Soluble solids (°Brix)
- 11-12.0 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
ripens late December to February.Measurements
- Fruit weight (g)
- 230
- Soluble solids (°Brix)
- 11-12.0
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.