No Tift2-16 photo yet
Taste & texture
- Juiciness
- juicy
How to spot it
- Weight
- Fruit weight179-372 g
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/fruit mass g/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/fruit mass g/observations/0/qualifier
- as_reported
Harvest & storage
- Harvest
- ripens end of October to end of December in Tifton.
Origin & family
Where Tift2-16 began
- Selected
- 2009
Field notes
- Soluble solids (°Brix)
- 7.5-12.2 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
ripens end of October to end of December in Tifton.Measurements
- Fruit weight (g)
- 179-372
- Soluble solids (°Brix)
- 7.5-12.2
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.