Durianvariety
Kan Yau/ Tangkai Panjang
Also known as D158 +6
D158 · Kan Yau · Tangkai Panjang · Kan Yao · Kanyao · ก้านยาว · GanYao
Registered in Malaysia in 1987 as D158. Orange-yellow flesh, sweet.
No photo of Kan Yau/ Tangkai Panjang yet
No Kan Yau/ Tangkai Panjang photo yet
Taste & texture
- Sweetness
- high
- Scent
- beraroma
- Flavour
- Manis
How to spot it
- Flesh
- yellowyellow, orange
- Shape
- oval
Origin & family
Where Kan Yau/ Tangkai Panjang began
Recorded origin
Thailand
Family tree
Loading recorded relationships…
Field notes
Original source notes
- weight
- 1500–2500 g · Malaysiajpn.penang.gov.my ↗
- shape
- oval · Malaysiajpn.penang.gov.my ↗
- flesh colour
- yellow · Malaysiajpn.penang.gov.my ↗
- flavour notes
- Manis · Malaysiajpn.penang.gov.my ↗
- aroma
- beraroma · Malaysiajpn.penang.gov.my ↗
- shape
- ovalmypvp.doa.gov.my ↗
- flesh colour
- yellow, orangemypvp.doa.gov.my ↗
- sweetness
- highmypvp.doa.gov.my ↗
variety observations
- traits
- stalk
- very long; source descriptor gives 17 cm
- taste
- sweet
- aril size
- large
- fruit shape
- broad elliptic
- skin colour
- brown
- flesh colour
- orange-yellow
- source url
- mypvp.doa.gov.my ↗
- registry code
- D158
- translation note
- Original English factual synthesis from Malay descriptors; taste terms are source descriptions, not personal tasting or nutrition claims.
- observation scope
- official variety descriptor no trial location year or sampling method supplied