Blackberryvariety
Mizao
A sweet blackberry crossed in 2006, selected in 2009 and introduced in 2014.
No photo of Mizao yet
Released 2014
No Mizao photo yet
Taste & texture
- Sweetness
- sweet
Harvest & storage
- Harvest
- recommended for machine harvesting for processing.
Origin & family
Where Mizao began
- Crossed
- 2006
- Selected
- 2009
- Released
- 2014
Field notes
- Soluble solids (°Brix)
- 10.0-11.0 °Brix
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
journals.ashs.org ↗Context & source
- /details/observations/1/value/soluble solids brix/scope
- Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.
- /details/observations/1/value/soluble solids brix/observations/0/qualifier
- as_reported
Original source notes
Harvest
recommended for machine harvesting for processing.Measurements
- Soluble solids (°Brix)
- 10.0-11.0
Register-described fruit or cluster measurements in the source trial context; treatment-specific observations are not species-wide constants.