Asian pearvariety
Chojuro
A russet-skinned Asian pear with a distinct flavor.
Origin · Kawasaki, Japan
Released 1939
Taste & texture
- Sweetness
- sweet
- Scent
- aromatic
- Firmness
- firm
- Used for
- Asian Pear
Origin & family
Where Chojuro began
Recorded origin
Kawasaki
Japan
- Released
- 1939
Chojuro’s family
13 varieties · 12 recorded linksArrows follow parents → children
This variety
Chojuro
Kawasaki, Japan
Photo: Glysiak · CC BY-SA 4.0
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Field notes
Photos

GlysiakCC BY-SA 4.0 Fruits of Chojuro cultivar on tree